Peptone PLUS from Casein, enzymatic, SERVA

Opis towaru

Manufactured by controlled enzymatic hydrolysis of casein. Contains a mix of peptides, free amino acids and growth factors. Peptide average molecular weight: ca. 500 Dalton. For analytical microbiology and industrial fermentation.

Total nitrogen: 12.5 - 13.5 %
Amino nitrogen: 3.0 - 4.0 %
AN/TN x 100: 22 - 33
Solubility (5 % in water): complete
pH (5 % solution): 6.5 - 7.5

Storage Temperature +15 °C TO +30 °C