Albumin bovine, modified Cohn Fraction V, pH 7.0, lyophil., SERVA
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ProducentSERVA
Opis towaru
Produced by a modification of the Cohn procedure, including a proprietary heat-shock method and further purification steps by extensive membrane dialysis and filtration. Suitable as protein standard, in ELISA and blotting techniques, as diluent/stabilizer in diagnostic systems and in serology and as stabilizer for isolated enzymes, peptides or antibodies.
BSA
Mr ca. 67 000
CAS No. 9048-46-8
Purity (CAF) min. 98.0 %
pH (10 % in H2O) 6.5 - 7.5
Protease max. 0.005 U/mg
Storage Temperature +2 °C TO +8 °C
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Podatek VAT23%