Albumin bovine Fraction V, Protease and Fatty Acid free, diagnostic grade lyophil., SERVA
Wybierz wariant towaru
Nr katalogowy | Nazwa
Wielkość opakowania
Cena brutto
Cena netto
Ilość
Jednostka
-
ProducentSERVA
Opis towaru
High-purity albumin, specially designed for protease-sensitive immunoassays such as RIA and EIA as well as for fatty acid-sensitive cell culture systems. It also serves as a diluent or stabiliser of enzymes. In addition, it is suitable as a protein standard and can also be used in hybridisation experiments and nucleic acid-based assays.
BSA
Mr ca. 67 000
CAS No. 9048-46-8
Purity (CAF) min. 98.0 %
pH (10 % in H2O) 6.5 - 7.5
Protease max. 0.005 U/mg
Fatty acids max. 0.01%
IgG not detected
Storage Temperature +2 °C TO +8 °C
Cechy towaru
-
Podatek VAT23%